I thought it might be fun to share a new recipe for Thanksgiving. This one, from Food Network.com caught my eye:
It’s turkey roulade with cranberry-apricot stuffing. What’s a roulade, you ask? Think of a roulade as like a meat roll up or a meat Ho Ho. You’ve seen a Yule Log at Christmastime, right? That’s a roulade. So this roulade contains turkey and the stuffing is rolled on the inside.
Check out the recipe here or click the pic to go to Food Network.com. You can find additional Thanksgiving ideas there too. I might look for an additional side dish idea as well. How about you?
What are you cooking for Thanksgiving?